What term describes farming in which only enough food is produced to feed one's family?

The term that best describes farming in which only enough food is produced to feed one's family is subsistence farming. This type of agriculture focuses on growing just enough crops or raising livestock to meet the immediate dietary needs of the farmer and their family, rather than for sale or trade in the marketplace. Subsistence farmers typically cultivate small plots of land, using traditional methods and relying on the local environment to support their agricultural activities.

In contrast, commercial farming refers to large-scale operations that produce crops for sale and profit, not just for individual consumption. Plantation farming involves the cultivation of cash crops, often on a larger scale and typically utilizing labor from enslaved people or migrant workers. Industrial agriculture represents a highly mechanized and large-scale approach to farming, focusing on efficiency and high yields, and often involves the use of synthetic fertilizers and pesticides.